Wednesday, January 6, 2010

En Vitesse: At Long Last, BabyCakes LA is open

Du du DUH! Finally kiddos, it's a reality! Priority for the week: Get downtown for the most delicious gluten-, soy-, egg-, and dairy-free baked goods you've ever tasted! BabyCakes is adding donuts to the mix here in LA (toasted coconut, chocolate dipped, and cinnamon sugar..) to shine alongside NYC favorites, their world-class cupcakes, cookie sandwiches, crumb cakes, brownies, macaroons and of course frosting shots! All guilt-free thanks to holistic ingredients like coconut oil, flax, and agave nectar.
Thank you Erin McKenna! LA ♥ you!

BabyCakes LA
130 East Sixth St. (btwn South Main and South Los Angeles St.) Downtown LA; 213-623-5555

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